News
Czech Scientists Have Designed a Covid Filter for Developing Countries
Scientists from the Centre of Materials and Nanotechnologies, Faculty of Chemical Technology, University of Pardubice in cooperation with the Institute of Chemical Process Fundamentals, CAS and Textile Testing Institute in Brno developed a personal filter against SARS-CoV-19 which could be well u…
The New King of Young Chemists
On Thursday 16th June 2022, the Faculty of Chemical Technology of the University of Pardubice welcomed the best young researchers in the field of chemistry from all over the Czech Republic. The jubilee 10th year of the national finals of the competition “Search for the best young chemist of CR” h…
Negotiation of the Proposal for the Appointment of the Dean of FChT
NOTIFICATION of the Electoral Commission for the preparation and negotiation of the proposal for the appointment of the Dean of the Faculty of Chemical Technology, University of Pardubice for 2022–2026. The Electoral Commission established by the Academic Senate of the Faculty of Chemica…
The Dean Received Award of Merit in Recognition of the Development
The eighth annual ceremony ‘Pardubice Region Awards 2021’ was finally again a face-to-face event after two years of pandemic measures. This year, the award ceremony took place in the newly renovated Suk Hall of the House of Music. The event pays tribute to the personalities whose long-term activi…
Five Regional Elementary Schools Have Become our Faculty Schools
Our intensive cooperation with elementary schools resulted in signing an agreement on cooperation. Five elementary schools in our region whose students were placed in the top positions in the regional round of the competition Search for the best young chemist confirmed their cooperation with the …
Second Round of Admission Procedure for Bachelor’s Degree Programmes
The Faculty of Chemical Technology of the University of Pardubice announces the second round of the admission procedure for the following bachelor’s degree programmes for the academic year 2022/23: Chemistry Evaluation and analysis of foodstuffs Inorganic and bioinorganic m…
